Delverde Semolina Pasta 400g

Description

Delverde Semolina Pasta 400g is Italian durum wheat pasta, made the traditional way for a firm bite that holds up well to rich sauces, soups or simple olive oil and garlic. A versatile pantry staple for quick, satisfying meals. Pack size: 400g.

How to cook

• Bring a large pot of salted water to a rolling boil.
• Add the pasta and cook for 8-11 minutes, or as per the pack instructions, stirring occasionally.
• Drain well and toss with your favourite sauce, stew or soup.

Storage

• Store in a cool, dry place in an airtight container away from moisture.
• Best used within 12 months of the date on the pack.

Frequently asked

How long does this pasta take to cook?

Around 8-11 minutes in boiling salted water — check the pack for the exact time for this shape.

Is it gluten-free?

No — this pasta is made from durum wheat semolina and contains gluten.

Ingredients

Durum Wheat Semolina

Allergen Information

Contains: Wheat (Gluten). Please check the pack for full allergen information.

Nutrition Facts (per 100g/ml)

Please refer to the product packaging for full nutritional information.