Mama Heritage Hausa Koko 500g

Description

Mama Heritage Hausa Koko is a traditional spiced millet porridge — a hot, peppery, and warming breakfast drink originating from the Hausa culture of northern Ghana and Nigeria, enjoyed daily across West Africa and by the diaspora community throughout the UK. Unlike plain pap or Tom Brown, Hausa Koko is defined by its bold spice blend — typically ginger, cloves, and pepper — giving it a distinctive kick that wakes up the palate and the body in equal measure. Traditionally served with koose (Ghanaian bean fritters) or kose as the classic street food breakfast pairing.

Buy Hausa Koko porridge flour online in the UK from Surulere Foods — we deliver authentic Ghanaian and West African breakfast staples to addresses across the UK with fast, tracked nationwide delivery.

How to prepare

• Mix the flour with a small amount of cold water to form a smooth paste.
• Bring your remaining water to a boil, then pour in the paste whilst stirring continuously.
• Simmer on medium heat, stirring throughout, until the porridge reaches your preferred thickness.
• Sweeten with sugar and serve piping hot. Pairs traditionally with koose (bean fritters) or bread.

Storage

• Store in a cool, dry place in an airtight container. Keep away from moisture. Best used within 6 months of opening.

Frequently asked

Is Hausa Koko the same as Tom Brown?

No — Hausa Koko is a spiced millet porridge with a characteristic peppery warmth. Tom Brown is a roasted corn porridge with a toasty flavour. Both are West African breakfast staples but have distinct characters.

Is it suitable for children?

Yes, for older children who can tolerate spiced foods. The pepper in Hausa Koko may be too strong for very young children — check the pack for guidance.