Lal Qilla Supreme Sella Rice 5kg

Description

Lal Qilla Supreme Sella Rice 5kg is parboiled long-grain rice — partially steamed before milling so the grains stay firm and separate through a long simmer or reheat, which makes it a reliable choice for jollof rice and everyday meals. The 5kg bag suits regular household cooking.

How to cook

• Basic method: 1 cup rice to about 2 cups water, simmered 18-20 minutes.
• Rinse until the water runs clear, then cook covered on low heat.
• Let the pot rest 5 minutes off the heat before serving for fluffy, separated grains.

Storage

• Store in a cool, dry place in an airtight container, away from moisture and pests.

Frequently asked

Why choose parboiled rice?

It holds its shape better in dishes that simmer for longer or get reheated, like jollof rice or party rice.

Is 5kg enough for a family?

Yes, it's a practical everyday size for most households.