Hax Brand Nigerian Palm Oil 2l

Description

Hax Brand Nigerian Palm Oil 2L is packed specifically for Nigerian cooking — the deep red, full-flavoured base fat for banga soup, efo riro, ayamase and ofada sauce. The 2-litre size suits a household that cooks these dishes regularly.

Buy Nigerian palm oil online in the UK from Surulere Foods — we deliver West African cooking oils and pantry staples nationwide with fast, tracked delivery.

How to use

• Warm gently to liquefy before use — it solidifies below approximately 24°C.
• Use as the base fat for banga soup, efo riro, ayamase and ofada sauce.
• Not suitable for high-temperature deep frying — use sunflower or groundnut oil instead.

Storage

• Store in a cool, dark cupboard away from direct sunlight. Keep the cap tightly closed between uses.

Frequently asked

Is this oil specifically for Nigerian dishes?

It's packed for the Nigerian market and suits classic Nigerian recipes best, though it works in any West African dish that calls for red palm oil.

Is it unrefined or refined?

It's an unrefined red palm oil — check the pack for the supplier's full processing statement.