Fresh Turkey Drumstick 1.5kg

Description

Another of our fresh turkey drumstick packs — the same meaty, tender cut, good for roasting, grilling or simmering into a stew.

How to cook

• Thaw overnight in the fridge — never at room temperature.
• Season generously with salt, pepper, ginger, garlic, stock cube and spices.
• Pair with scotch bonnet, tatashe and tomato base for classic Nigerian stew.
• For pepper soup, use a blend of uziza, uda, ehuru and chilli.

Storage

• Keep frozen at -18°C until ready to cook.
• Defrost in the fridge, cook within 24 hours of thawing.
• Reach a minimum internal temperature of 75°C before serving.

Frequently asked

Is this meat halal?

Yes — this product is halal-certified. The certification is displayed on the pack.

How do I defrost it safely?

Move from freezer to fridge the night before you plan to cook. Never thaw at room temperature. Cook within 24 hours of defrosting.

What's the best African dish for this cut?

Best roasted, grilled, or simmered into a stew or soup.

How is this different from the other 1.5kg drumstick listing?

Same cut and weight — listed separately by our supplier batch/SKU. If you're unsure which to choose, either works the same way in cooking.