Agege Bread - Authentic Nigerian Soft Bread
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Description
Agege Bread is the soft, slightly sweet Lagos-style loaf named after the Agege area where it became famous — known for a springy, almost stretchy crumb that's often torn apart by hand rather than sliced. A breakfast favourite on its own, buttered, or alongside a hot drink.
Product Ingredients
Product Ingredients
Allergen Information, This product contains traces of ...
Allergen Information, This product contains traces of ...
Nutrition Facts per 100g/ml
Nutrition Facts per 100g/ml

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