Africa's Finest Plantain Fufu (Cassava Dough) 4kg

Description

Africa's Finest Plantain Fufu 4kg is a naturally gluten-free plantain flour, ready to prepare into a smooth, stretchy fufu in minutes. This 4kg bulk pack suits families and frequent cooking.

How to prepare

• To prepare fufu: follow pack — typically 1 part flour to 2 parts water. Stir vigorously with a wooden turner until smooth, cover for 2 minutes, stir again.
• Serve hot, shaped into small balls with your favourite soup or stew.

Pairs beautifully with egusi, ogbono, bitter leaf or banga soup.

Storage

• Store in a cool, dry place in an airtight container.
• Keep away from moisture to prevent clumping.
• Best used within 6 months of opening.

Frequently asked

How do I make fufu?

Follow pack — typically 1 part flour to 2 parts water. Pour boiling water over the flour, stir with a wooden turner until it thickens and becomes smooth. Cover and steam for 1-2 minutes, then stir again before serving.

Is it gluten-free?

Yes — plantain flour is naturally gluten-free. Always check the pack label for cross-contamination information.

Is it suitable for halal diets?

Check the pack for halal certification, where stated by the manufacturer.

Ingredients

100% Ripe Plantain. Please check the pack for the full ingredient list.

Nutrition Facts (per 100g/ml)

Please refer to the product packaging for full nutritional information.

Dietary Information

Gluten-Free, Vegan, Vegetarian